and some onions on the side - six, to be exact. It's amazing how much they shrink while cooked in oil. The great thing about the Hake fish is that I got it only with their spines, no other small bones. I always dislike it when I have to debone fish like trouts which, for the record, don't taste as good as hake in my opinion.
French Fries with Hake Fish
and some onions on the side - six, to be exact. It's amazing how much they shrink while cooked in oil. The great thing about the Hake fish is that I got it only with their spines, no other small bones. I always dislike it when I have to debone fish like trouts which, for the record, don't taste as good as hake in my opinion.
